Concord grape, cacao nibs, and key lime pie

See details section below :)

See details section below :)

Candied green apple, peach, and vanilla.

Cherries, strawberry jam, and dark grapes.

Cherries, strawberry jam, and dark grapes.

Candied green apple, peach, and vanilla.

Blood Orange, Dried Fruits, Tobacco, Floral, and Syrup

Blood Orange, Dried Fruits, Tobacco, Floral, and Syrup

Strawberry, Blackberry, Milk Chocolate, Black Tea

Strawberry, Blackberry, Milk Chocolate, Black Tea

Cocoa Nibs, Brown Spices, Raisin

Cocoa Nibs, Brown Spices, Raisin

Mixed Nuts, Dark Chocolate, Mild Tea, Citric Zest

Mixed Nuts, Dark Chocolate, Mild Tea, Citric Zest

Apricot, Plum, Creamy

Apricot, Plum, Creamy

Dark Cherry, Citrus, Spices

Almond, sweet tobacco, milk chocolate, well-balanced acidity.

Bold, molasses, warm spice, smokey, roasted almonds.

Bold, dark chocolate, maple syrup, roasted almonds, and hazelnut.

Almond, earthy, sweet tobacco, milk chocolate, well-balanced acidity.

Blueberry, plum, cherry, hibiscus, with an earthy spiced base

Tart plum, almond, vanilla bean, hints of anise and brown sugar.

Bright and crisp lemony acidity with notes of black tea, bitter chocolate, blackberry, and kiwi.

‍Earthy and well-balanced with notes of tart plum, almond, vanilla bean, and hints of anise. This coffee has a very nice, natural brown sugar sweetness.

Earthy, fresh bread, brown spices, dark chocolate, black tea, peanut, light vanilla.

Full-bodied, rich chocolate flavour, hazelnuts, peanuts, brown sugar.

Earthy, cinnamon, bittersweet chocolate, raisin, dried cranberry.

Clean, nutty, bittersweet chocolate. Medium-light body. A natural Mountain Water Process decaffeinated coffee that offers a rich and flavourful profile. This decaf has a smooth body and nice balance. Decaf gets a bad rap for lacking in flavour. Not this single origin! If you don't tell people it's decaf, they would never even suspect it!

Light-to-medium body, nutty, spiced, bittersweet chocolate/cacao nibs.

Milk Chocolate/brown sugar sweetness, creamy body, peanut, dried fruits, and spices.

Intensely fruity and floral. Notes of blueberry, plum, cherry, hibiscus and rose. Earthy-spicy base with a medium body.

Rich peanut and dark chocolate notes, some hazelnut. Buttery.

High body, low acidity, earthy-hazelnut flavour.

Bright and crisp lemony acidity with notes of black tea, bitter chocolate, blackberry, and kiwi.

Dried apricot, hazelnut, caramel-like sweetness, and sweet tobacco.

Mild brown sugar sweetness, faint almond-like nuttiness and a short but pleasant finish.

Smooth, rich body, low acidity, and milk chocolate & roasted almond notes.

Molasses, red currant and cherry, a light brown sugar sweetness.

Rich chocolate with hints of sweet dried cherry and earthy tobacco.

Earthy and spiced, sweet, tobacco, and cedar notes.

Warm spice, cinnamon, dried cranberry, deep molasses, earthy, and oaked.

Earthy, fresh bread, brown spices, dark chocolate, black tea, peanut, light vanilla.

Milk chocolate, peanut butter, cherry sweetness, black tea.

Bakers chocolate, warm spice, and roasted peanuts.

Cocoa nibs, roasted peanuts, some toffee sweetness.

Full-bodied, rich chocolate flavour, hazelnuts, peanuts, brown sugar, with a citrus acididty.

Earthy, cinnamon, bittersweet chocolate, raisin, dried cranberry.

Stone fruit and caramel sweetness, sharp yet balanced juicy brightness, earthy-spiced base.

Smoky, baker's chocolate, black pepper, pecan.

Clean, nutty, bittersweet chocolate. Medium-light body. A natural Mountain Water Process decaffeinated coffee that offers a rich and flavourful profile. This decaf has a smooth body and nice balance. Decaf gets a bad rap for lacking in flavour. Not this single origin! If you don't tell people it's decaf, they would never even suspect it!

Light-to-medium body, nutty, spiced, bittersweet chocolate/cacao nibs.

Milk Chocolate/brown sugar sweetness, creamy body, peanut, dried fruits, and spices.

Chocolate, roasted peanuts, smoke, sweet cherry, earthy tobacco.

Cocoa nib, sweet dried cherry, earthy tobacco and deep caramel.

Sweet milk chocolate, warm spice, and stone fruit sweetness.

Rich peanut and dark chocolate notes, some hazelnut. Buttery.

Molasses, smoke, dark bakers chocolate, and roasted almond.