Custom roasts available for an additional $2.50/lb.
- Country: Costa Rica
- Region: Tarrazu, San Jose
- Growing Altitude: 1550 masl.
- Variety: Caturra, Catuai
- Processing Method: Washed
- Grade: SHB EP
- Producer Certifications: RFA
We try to ensure the accuracy of the information we provide about the origins we source, but please be aware that not all data may be up to date. Last update: 2023-02-12.
