Costa Rica Tarrazu

$ 22.50 CAD

Standard roast degree: Medium-Dark **other roast profiles available for an extra $2.50/lb

Light-to-medium body, nutty, spiced, bittersweet chocolate/cacao nibs.

Details:

  • Region: Tarrazu, San Jose
  • Growing Altitude: 1550 masl
  • Variety: Caturra, Catuai
  • Processing Method: Washed
  • Grade: SHB EP
  • Producer Certifications: RFA

We try to ensure the accuracy of the information we provide about the origins we source, but please be aware that not all data may be up to date. Cupping notes and moisture/density data are more reliably updated as we have direct control over that information. Last update: 2023-02-12.